Oat protein granola
Why not switch up your breakfast and give this high-protein healthy granola a go? It's a great low-sugar alternative to shop bought versions and you can adjust the flavours and extras to suit your own tastes.
Recipe:
- 50g oats
- 50g chocolate protein powder from Free Soul
- 60g date syrup
- 1 tbsp olive oil
- 1 tsp vanilla extract
- pinch of salt
Method:
- Preheat oven to 170°C.
- In a bowl, add all the ingredients and mix until well combined.
- Transfer mixture onto a parchment paper-lined baking tray and bake for 20 minutes, stirring halfway through to avoid burning.
- Let the granola cool completely and serve over a vegan yoghurt alternative with fresh fruits and chunks of dark chocolate. We love Nush
- Enjoy! ❤️
Recipe from @Haras_foodblog
**At Free Soul, your wellbeing is our priority, and although we pride ourselves on our expertise in women's health and wellbeing, it is important to acknowledge the individuality of each person. Features published by Free Soul are not intended to treat, diagnose, cure or prevent any disease, or replace the advice of your GP. We always recommend consulting with a healthcare provider if you encounter any health concerns, and we’ll always be here to support you so you’re never alone on your journey.
