Dairy free protein pancakes

Ingredients:

Method:

In a large bowl, whisk together the dry ingredients. Preheat a non-stick griddle or large skillet to medium heat. (Coat pan with butter or oil if not using non-stick).
Pour about ⅓ cup batter onto the griddle for each pancake.

Allow it to cook until bubbles are visible throughout the pancake before flipping.
Repeat until all batter has been used.
Stack up and enjoy! 🤩

Toppings⬇️
Top with all your favourite toppings! 🥞🍯🍓🍌

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